Maybe not the first
thing you think about when the thermometer past 100 degreese BUT do you know
how easy and fast it is to bake your own bread on a warm day like today?
At 7.15pm I decided
to bake muesli bread.
This is a very simple
recipe and you can use any flour, oil and muesli that you happen to have at
home.
1. mix:
3 cups flour
2 cups muesli
1tsp salt
1 package of yeast
(3small ones together)
2. Add:
¾ cup olive or canola
oil
+ enough water to
make a smooth dough.
How much water you
have to add depends on how rich in protein your flour is.
 |
| Smooth dough |
 |
| Cover the dough |
When you have a smooth
dough cover it and let it rest for five minutes.
 |
| Ready tobe cut into 12 pieces |
 |
| I used two baking sheets, six bread on each. |
3. Cut the dough into
12 equal pieces and form them into any shape you prefer. I made “ciabatta”
shaped bread today. Let them rest for 5minutes.
 |
| When the bread is ready to go in the oven they look like this. |
4. Preheat the oven
to 400 degreese farenheit.
5. Bake them for 12 min
in the lower part of your oven.
My bread was ready to
eat at 8pm, 45 minutes after I decided to bake. Quick, healthy and yummy!
 |
| Enjoy! |
Fun activity to do
with your kids. Haven´t met any toddler (or older kid) so far that haven´t been
thrilled about baking J It´s creative
and you see the result very fast. I never forget how proud my son Joel was
after baking his first bread all by himself when he was 1½ years old.
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